About Eat Healthy Better

Eat Healthy Better was founded to counteract the dominance of ultra-processed foods (UPFs) and other unhealthy foods high in fat, salt and sugar (HFSS) in the food environments of low- and middle-income countries.

Our Purpose

The Overarching Goal

Contribute to concerted actions to tackle the global burden of malnutrition in all its forms and diet-related, non-communicable diseases (NCDs). As well as to advance the transformation of food systems to make them healthy, safe, sustainable, resilient, equitable, and just, for the nutrition and health of people, as well as for planetary health.